

REFINED CUISINE
MENU
OUR STARTERS
Seasonnal soup
Tomato and mozzarella filo paste
Mountain cheese and ham, nuts and dressing
OUR MAIN COURSES
Arrabiata penne
Sirloin steak, green pepper sauce, bay new potatoes, green salad
Rock Noir bruger : bun, beef steak, Savoie cheese
Veggie bruger : bun, soy steak, Savoie cheese
MOUNTAIN SPECIALTIES
French grattin with potatoes, onions, cream, bacon , Reblochon cheese
Raclette cheese from Queyras, served with cold cuts and green salad
Mountain cheese fondue, served with green salad
OUR DESSERTS
Chocolate cake
Pineapple carpaccio with honey
Vanilla crème brûlée
Hazelnut profiterolles
Fruit salad
Ice Creams
Discover our food menu
Discover our drinks menu
FINE FARE
THE CHIEF WELCOMES YOU...
FRIENDLY SPACES
The restaurant and the lounge bar of Rock Noir offer friendly spaces for savouring refined cuisine based on produce fresh from the market.
ORIGINAL FINE FARE
The chief loves to let you try original flavours while at the same time supporting the small local producers who keep the valley alive with sustainable agriculture.
INDOORS AND OUTDOORS
For pre-dinner drinks, choose between sipping a glass in the comfy sofas of the lounge bar or opt for a breathe bracing air outside around the brazero … two equally friendly and relaxing ambiances.
